A reputable Lebanese Cuisine company located in Tripoli is looking for a Chef De Partie.
Tasks and Responsibilities
- Preparing specific food items and meal components at your station.
- Following directions provided by the head chef.
- Collaborating with the rest of the culinary team to ensure high-quality food and service.
- Keeping your area of the kitchen safe and sanitary.
- Stocktaking and ordering supplies for your station.
- Improving your food preparation methods based on feedback.
- Assisting in other areas of the kitchen when required.
Education and Requirements
- High school diploma or equivalent.
- Qualification from a culinary school.
- Past experience working in a similar role.
- Knowledge of best practices for safety and sanitation.
- Available to work shifts during weekends and holidays.
- Experience in Hot or Cold section.
Skills
- Ability to work well in a team.
- Excellent listening and communication skills
- Passion for delivering great food and service.
- Multitasking and organizational ability.
Location
Tripoli, Lebanon
Salary
Negotiable
