– Handling the service bar and ensuring proper handling of the bar’s equipment (espresso machine, blenders, fridges…)
– Ensuring proper beverages’ orders handling and preparation
– Has an excellent experience in hot and cold coffee making Espresso and Cappuccino (Italian style), Latté, Frappés etc…
– Experience with Liquor (alcoholic drinks) & cocktails
– Familiar with food safety matters related to Bar
– Ensuring stock replenishment & following up for the bar inventory
– 3 years+ of experience in the same role
– English/French
6 working days from 8:00 AM till 5:00 PM
Negotiable Salary
Baabda
