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Bakery Chef
    Company Type:  Bakery / Pastry
    Job type:  Permanent
    Open position:  Chef/Cook
    Experience Level:  6-10 years
Hamra-Lebanon: Our client, a bakery, is looking for a Bakery Chef: Requirements: - 5-7 years of experience - Experience with preparing croissants, French and Danish pastry - Ability to work in a fast pace environment Working Hours: 6 days a week - 9 hours/day Salary: USD 800 - USD 1000 +NSSF
Job ID:  J006021         Posted Date:  12/04/2018
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